Cucumber ‘Pickling’

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Botanical Name
Cucumis sativas

A versatile cucumber that can be used in raw salads or for pickling. A high yielding, early variety that is even suited to cooler climates. Bears medium green fruits on short, space-saving vines. Compost well, water regularly
and pick frequently while small to ensure good colour and shape. Organic seed. 15 seeds.

Sowing Periods
Cool Climate Periods
Sep 1st to Nov 30th
Temperate Climate Periods
Aug 1st to Dec 31st
Tropical & Sub-Tropical Climate Periods
Jan 1st to Dec 31st