Southern Harvest
Quality seeds for kitchen, cottage and native gardeners
CHINESE CABBAGE ‘Wong Bok'
Botanical Name
Brassica rapa (pekinensis grp)
An easy to grow green leafed, open head variety of Chinese cabbage with a creamy yellow blanched interior. It has a delicious sweet, tangy, juicy flavour that can be used in stir fries, steamed, pickled or raw. Can be sown over a long period. The best flavours and it is slower to bolt when grown through the cooler months. Heads will store up to 6 weeks in the fridge. 250 seeds.