Cucumber ‘National Pickler’

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Botanical Name
Cucumis sativas

A versatile cucumber that can be used in raw salads or for pickling. A high yielding, early variety that is even suited to cooler climates.Bears medium-dark green fruits with black spines that can be picked at 5-8 cms for gherkins or at 10-14 cm for eating fresh. Compost well, water regularly and pick frequently to maintain a good, healthy crop.. 15 seeds.

Organic
Sowing Periods
Cool Climate Periods
Sep 1st to Nov 30th
Temperate Climate Periods
Aug 1st to Dec 31st
Tropical & Sub-Tropical Climate Periods
Jan 1st to Dec 31st