Parsnip

PARSNIP `Hollow Crown` - Pastinaca sativa
Pastinaca sativa

An old variety with pointy roots and a delicate, sweet flavour. A very hardy and vigorous vegetable especially tasty when harvested after the first frost. Needs friable, fertile soil and takes approx. 130 days until harvest. 300 seeds

 

$3.50
Heirloom
Organic
Parsnip ‘Lancer’ - Pastinaca sativa
Pastinaca sativa

A sweet, nutty variety with creamy white flesh. The roots are uniformly long, smooth and have good resistance to rotting in periods of heavy rain. Taste improves after the first frost, becoming sweeter with a nutty twist. Great roasted, in pies/pasties or soups. A hardy & vigorous vegetable that isn’t to bothered by pests/disease. 300 seeds.

$3.50
PARSNIP ‘Melbourne Whiteskin’ - Pastinaca sativa
Pastinaca sativa

An old Australian variety that is highly nutritious has a sweet flavour and a high yield. The taste improves harvested after the first frost, becoming sweeter with a nutty twist. Great roasted, in pies/pasties or soups. A very hardy and vigorous vegetable that is not really bothered by pests or disease. Not to WA. 300 seeds.
 

$3.50
Heirloom