LEEK ‘Blue Solaise’

1 pkt
Botanical Name
Allium porrum

A 19th century French heirloom leek (aka Bleu de Solaise) with beautiful deep blue-green leaves that intensify through the winter. A rare variety with strong stalks and a great flavour. Used in potage gardens due to their ornamental and fine eating qualities. An extremely cold hardy variety that can be eaten through winter into spring. 150 seeds.

Sowing Periods
Cool Climate Periods
Sep 1st to Jan 31st
Temperate Climate Periods
Aug 1st to Feb 27th
Tropical & Sub-Tropical Climate Periods
Jan 1st to Mar 31st