Vegetable Seeds Catalogue
A popular home garden variety producing a solid medium sized head of white curds. Use raw, steamed, cooked or freeze for later use. Sow at regular intervals from late winter (indoors) to late summer for successive harvests. Harvest summer heads promptly to avoid them opening up. 120 seed.
A striking heirloom addition to your vegetable patch. The 0.8 - 1 kg heads are an eye catching purple in the garden, once cooked they turn a bright green. ‘Purple Sicily’ has a tight head, is easy to grow, slow to run to seed and packed full of minerals and anti-oxidants that are associated with the purple colour. Italian heirloom. 250 seeds.
This medium-sized cauliflower (15 cm wide) has tight, round, creamy-white flower heads with a good strong flavour. An heirloom variety that matures bit earlier than many OP varieties. Tastes great raw, steamed or baked as cauliflower cheese. To grow cauliflowers successfully you need fertile, soil, full sun and plenty of water over the warmer months. 150 seeds.